Instant Noodle (NamTok Moo/Pork) (55g) by Mama
Directions:
Put the noodles and seasoning in a bowl. Pour in 1 ¼ cups (300ml) of boiling water.
Cover for 3 minutes.
Now the delicious noodles are ready to serve.
Ingredients:
Wheat Flour (69%), Palm Oil, Salt, Sugar, Corn Flour, Soy Sauce (Soybean, Salt, Malt Extract, Wheat, Yeast Extract, Palm Oil), Chilli Powder, Spices, Flavour Enhancer: E621, E635, Colour (Plain Caramel), Flavouring 0.47%, Dried Spring Onion, Acidity Regulator: E500, E501, E451, Thickener: E466, Citric Acid, Anticaking Agent: E551.
This product may contain traces of Egg, Milk, Crustaceans, Fish, Sesame and Celery
Nam Tok is the name of a pungent Thai spicy pork salad. Originally a variant on the Laotian dish known as larb, this chili-infused tangy salad made from grilled pork, onions and scallions which have been pounded together to make an amazingly vibrant dish. The flat northeastern region Thailand bordering Laos is known as Isan and is now home to the Thai version of this spicy meat salad dish.
Nam Tok is traditionally made from cooked or partially cooked meats that are still quite juicy. These flavors mix with the fresh herbs and vegetables added to the meat to create that spicy twist. Instant Noodle (Nam Tok Pork) (55g) by Mama have taken the wonder of this gloriously spicy Thai dish and blended spices and herbs together to produce an easy to make noodle snack. Instant Noodle (Nam Tok Pork) (55g) by Mama uses lime, onions, garlic, chili and mint together, so the flavors work in unison to better complement the distinctive tastes of one another.
Instant Noodle (Nam Tok Pork) (55g) by Mama makes for an ideal light meal that can be easily prepared with two cups of boiling water added to the contents, then covered and left to sit for a few minutes. With the air thick in the aromatic fragrances of tasty Thai cuisine, a person shall be whisked away to Asia with the taste of Instant Noodle (Nam Tok Pork) (55g) by Mama.
Product of Thailand.
