Salted Yellow Bean Sauce 220g by Amoy
Made from yellow soybeans, Amoy salted yellow bean sauce is a fermented paste-like cooking sauce that is thick, spicy and aromatic. Ideal for cooking methods such as steaming and braising.
Amoy delivers consistent and authentic quality products.
Established in 1908, Amoy founded their cornerstone on the quality and reliability of the products across generations. With over a hundred years of history, the centennial brand stands firmly by the people of Hong Kong with their products of outstanding quality and take care of the needs and demands from everyone of us. In 1987 Amoy built a production plant in Tai Po. From production, management to packaging and distribution, every single procedure is closely managed and monitored by the company.
Ingredient: Water, Soybean (27%), Salt, Sugar, Modified Corn Starch, Wheat Flour.
Nutrient: per 100g: Energy: 562kJ/134kcal, Fat: 6.1g, of which saturates: 1.1g, Carbohydrate: 6.4g of which Sugar: 6.4g, Protein: 12g, Salt: 12.4g
No added preservative
No added MSG
No added flavour enhancer
No added artifical color
Make use of non-GMO soyabean
Made in Hong Kong
