Thai Chilli Pastes Guide
Chilli paste is one of the most versatile and popular condiments used in Thai cuisine. Thai chilli paste is well known for…
Chili paste in oil (400g) by Mae Ploy
In Thai this is known as 'nam prik pao'. A rich tasting chilli paste flavoured with shrimp. A high quality export product packed in convenient plastic tub with tightly sealed lid.
Ingredients: Soybean Oil (27%), Sugar (24%), Water (16.5%), Shallot (11%), Garlic (6.5%), Tamarind (5%), Dried Red Chilli (4.5%), Shrimp Paste (Shrimp 83%, Salt 17%) (2.0%), Dried Shrimp (2.0%), Salt (1.5%).
Product of Thailand
These are just some of the Thai recipes that it is used in:
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