Thai Green Curry Paste 1000g tub by Kanokwan
Small easy to use tub.
Ingredients: Chilli (30%), Lemongrass, Garlic, Salt, Shallot, Galangal, Cumin Powder, Kaffir lime peel.
Directions:
- Stir Kanokwan Green Curry Paste with 1 cup (240 ml) of coconut milk until oil appears on top.
- Add 200g. of any kind of meat. Stir until cooked. Add 1 cup (240 ml) of water.
- Add round eggplant, sweet basil leaf and long red chili and wait until boiled.
- Adjust the seasoning. (Suggestion: 3 tsps of sugar, 1 tsp of fish sauce, or salt)
Product of Thailand.
This healthy, fat free curry paste is made from only the freshest hand picked green chilli's to ensure a tantalising and deliciously spicy taste for your own home made Thai green curry. Green curry is well known for being the hottest of all Thai curries, as well as for its sweet and distinctive flavor. Green curry is a very popular dish in Thailand and in many foreign countries around the world.
A delicious green curry paste is of course an essential ingredient to any green curry, and it can be quite difficult to make which is why so many people prefer to place their trust in Lobo’s own green curry paste.
Sticking to the principle that Thai food should be easy and enjoyable to cook, Kanokwan strive to ensure that their green curry paste can be used to make your own home made Thai green curry quickly and easily, with minimal effort required.
Ready mixed, and packaged in a small, easy to use tub, all you have to do is prepare your favourite green curry ingredients and mix in the curry paste powder. Then heat it up and within a matter of minutes you will be ready to eat a deliciously tasty, authentic green curry.
Recommended vegetables for use with Kanokwan green curry paste include bamboo, eggplant or basil leaves though many other vegetables can be used as well.
Kanokwan brand foods are well known both locally and internationally for their high quality. This is because Kanokwan uses only fresh local ingredients. The main ingredients of Lobo green curry paste include crushed lemongrass, green chilli, garlic, galangal, onion, lime, peanut oil, salt and pepper. Kanokwan uses only locally produced ingredients to ensure that the authentic taste and flavour of its products are guaranteed.
These are just some of the Thai recipes that it is used in:
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